Peppermint Slice
This one was easy and has been popular when made. My Mum gave it to me as a slice recipe but I decided to roll it into individual logs and then cut them into smaller pieces.

1 tin condensed milk
1 pkt light malt biscuits
1 pkt crown mints
Dessicated coconut

Crush crown mints (I used my meat clever to do this) and crush malt biscuits and mix with condensed milk. Roll into logs and coat with coconut. Store in fridge till required.
Try this one I think if you wanted a stronger flavour you could add some peppermints essence to the mix.