Lemon Feather Cake

This is not my recipe, I did in fact find it on bestrecipes.com.au

I had two goes at the cake as the first one was ok to touch to check if it was done but was obviously not quite as it sank when I took it out of the oven. So this was my second attempt.

The lemon butter was easy to make, I did not have a double saucepan as such but do have two saucepans that I often sit on top of each other to keep vege warm so these are what I used. The Lemon butter has a nice tang to it which is great. I also used the six unwanted egg whites from the Lemon Butter to make meringues as it seemed wasteful to tip them down the sink.

Do check it out and give this recipe a try. It is something that I would make for a special occasion though as 12 eggs means it is a rich cake. However I am sure that one of the children will request it for a birthday.