Potato Salad
6 Large potatoes
2 shallots
Parsley
Mayonaise

Peel and dice potatoes (about 1" squares) and cook gently (i use my steamer insert in a saucepan)
Do not overcook as they need to be firm still. Chop Shallots and parsley.
Drain or remove steamer and allow potato to cool then put with parsley and shallots and add desired amount of mayonaise.
(Our children like the Praise Potato Salad Mayo with chives. But you can use your favourite one. It is Cheaper than buying ready made salad from the supermarkets.